The roots of the Robson family connection with Australian produce extend as far back as the early 1930s, when Duncan Robson began trading fruit and vegetables at the Ipswich Markets in Queensland. Since then, the One Harvest family has grown to include four facilities, one farm and more than 1,000 people across Australia that grow, harvest, process and supply our value-add produce to supermarkets and green grocers around the country. Our product repertoire includes prepacked salads and vegetables, prepared deli salads and fresh-cooked beetroot and potatoes, but is constantly growing and evolving along with our business.
One Harvest is an active member of the International Fresh Produce Association (IFPA). It is the largest and most diverse international association serving the entire fresh produce and floral supply chain. It exists to bring the industry together to create a vibrant future for all.
Demonstrating our commitment to the East Gippsland region, where Vegco is based, we are a proud member of Food & Fibre Gippsland.
One Harvest is proud to be partnered with Foodbank Australia Ltd and has donated more than 50,000 meals for Australians in need.